SACRED TABLE

A Culinary Ritual

Step into Sacred Table, where food is more than a meal—it’s a sacred ritual. Inspired by the vibrant flavors of Haitian heritage and the African diaspora, our menu is a celebration of tradition, storytelling, and soul.

Join us as we embark on a culinary adventure that transcends traditional dining, inviting you to savor, connect, and celebrate. At Sacred Table, we believe that dining is an art form—a harmonious blend of flavors, stories, and sensations.

Seating is limited, and reservations are essential.

Sacred Table offers an unparalleled, intimate dining journey that celebrates the rich tapestry of African and Haitian culinary traditions. Our curated, thematic experiences are designed to engage all your senses, transforming each meal into a memorable story told over 13 exquisite courses.

  • Wednesdays, Thursdays & Saturdays

    • 6:30 PM: Doors open for a reception with passed light hors d'oeuvres

    • 7:15 PM: Doors close to ensure an uninterrupted experience

    • 7:30 PM: The culinary journey commences, lasting approximately 2 to 2.5 hours

    • 9:30 PM: Guests are welcome to stay and mingle until 11:00 PM

  • 33 Guests per evening

  • 13-course tasting menu

  • At Sacred Table, we believe that food sustains life and that each individual's preferences are part of what nourishes and supports them. We strive to accommodate food allergies and live-it preferences whenever possible.

    • Please inform us in advance of any allergies or food restrictions when making your reservation.

    • Due to the complexity of our curated experiences, last-minute modifications cannot be accommodated.

    • While we make every effort to create an inclusive culinary experience, certain restrictions may not always be possible to adjust within our carefully crafted menu.

    By sharing your preferences ahead of time, we ensure that your dining experience remains both safe and enjoyable.

    • Guest chefs, chefs-in-residence, and kitchen takeovers by renowned and emerging talents from across the African diaspora

    • Each chef presents a unique theme, weaving a narrative through 13 courses

    • Two courses feature the chef's interpretation of classic Haitian dishes

    • Menus remain a surprise until the moment they're served

  • Time: 11:00 AM – 3:00 PM

    • Cuisine: Fusion of traditional African and Haitian flavors

    • Price: R350 per person (excluding drinks)

    • Beverages: Cash bar available

  • Time: 11:00 AM – 3:00 PM

    • Cuisine: African-Haitian inspired menu

    • Price: R350 per person (excluding drinks)

      • Beverages: Cash bar available

Our Philosophy

Embracing a from scratch ethos, we are committed to crafting every element of our dishes using organic, natural, and indigenous ingredients. Our culinary alchemy relies on the purity of salt, pepper, and herbs to create bold, yet unpretentious flavors.

Catering & Mobile Services

Bring the Sacred Table experience to your special event! Whether you’re hosting an intimate gathering or a grand celebration, we offer catering and mobile dining experiences tailored to your needs.

  • Choose from one of our 13 curated themes or propose your own unique concept.

  • Catering and mobile experiences must be booked at least 60 days in advance.

  • Travel costs are an additional charge, whether local or domestic.

  • Ideal for birthdays, weddings, private parties, end-of-year functions, receptions, and more.

Let us transform your event into a culinary masterpiece that celebrates heritage, flavor, and artistry.

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